Event Detail

Annual Dinner and Induction Ceremony

Tuesday, August 15, 2017 - 7:00pm to 9:00pm

You are cordially invited to the 2017 ASCE Dinner & Induction Ceremony at Coterie Winery in San Jose.

A buffet dinner and dessert reception will be held among the wine barrels at Coterie Winery from 7:00PM to 9:00PM. During registration you have the option to select whether or not you would like to include wine with your meal. Guests are advised to arrive early because on-site parking is limited.

The 2018 San Jose Branch Board Induction Ceremony will follow dinner and dessert. We hope you can join us for this annual tradition! 


But wait, there's more!

Registered guests are also welcome to join us for a beer tasting and reception (home brewed by Region 9 Governor, Matt Kennedy) at the Ruth and Going Officefrom 5:30PM to 6:45PM. A parking lot is available behind building.


5:30 pm - 6:45 pm: Beer tasting of Matt Kennedy's (Region 9 Governor) home brew at Ruth & Going's office (2216 The Alameda, Santa Clara, CA 95050)


7:00 - 9:00 pm: Dinner/dessert reception and induction ceremony at Coterie Cellars (885 West Julian Street, San Jose, CA 95126)


Buffet Menu

Entrees: Seared Sous-Vide Pork Loin and Lemon-Herb Chicken

Vegetables: Green Beans with Herbs & Shallots and Rosemary Fingerling Potatoes

Salad: Apple Escarole Pistachio Salad

Dessert: Assorted Petits (Chef's Tasting Menu)